King’s Kitchen

King’s Kitchen, part of Jin Huang Group, is a fast-casual Cantonese restaurant in NYC, specializing in clay pot rice made with Taishan-imported rice and expertly roasted meats. Led by Executive Head Chef Rong Wu, our kitchen prepares every dish to order, ensuring fresh, authentic flavors with a touch of Singaporean influence. King’s Kitchen brings the warmth of Cantonese comfort food, rooted in quality and tradition.

Located at 92 E Broadway, New York, NY 10002, King’s Kitchen operates as a cantonese restaurant serving New York in New York. This page gathers the practical details people usually look for before visiting: where it is, how to reach it, when it opens and how customers rate it. Google also lists it under chinese restaurant, restaurant, which is worth knowing if you are comparing several options in the area.

In cities with a Chinatown, weekend mornings bring dim sum carts or order sheets, and lines form early at the most popular spots in New York; walk-ins are standard and reservations are uncommon outside large banquet restaurants. Regional labels matter: Cantonese, Sichuan, Hunan, Shanghainese and Taiwanese kitchens cook very differently, so a restaurant's stated region is a better guide to the food than the word "Chinese" alone. Some smaller restaurants in New York are BYOB with no corkage fee; call ahead to confirm. A tip of 15-20% is customary for table service but not expected at counter-order takeout. Spice level, MSG and allergen questions are normal to ask before ordering, and most kitchens are happy to leave an ingredient out or tone down the heat if you mention it when ordering rather than after the food arrives.

The business lists hours on 7 days of the week. Typical hours are 8 am–9:30 pm. As with most places, expect changes around holidays; the phone number below is the fastest way to confirm. The listed phone number is (212) 966-7288. Many businesses also reply to text messages on the same number if it is a cell phone. More information is available on its website, kingskitchenusa.com.

Customers rate it 4.5 out of 5 on Google across 1,616 reviews, placing it among the better-regarded cantonese restaurants in New York.

New York is in New York, in the Northeast, where four distinct seasons shape local life: hot humid summers, snowy winters that can close businesses for a day, and a dense pattern of towns where walking, transit and street parking all matter. US addresses list the street number and name, then the city, state abbreviation and ZIP code, and New York follows the same pattern; a suite or apartment number such as Ste 200 refers to a unit inside the building. The map link on this page shows the exact spot.

See the other cantonese restaurants in New York listed below to compare ratings, hours and locations before you decide. If you own or manage King’s Kitchen, you can claim this listing to correct details, add photos and a description, and receive a verified badge. Everyone else can help by leaving an honest review on Google after a visit.